Colombo Culinary Arts

Learn the art of re-creating a fine two-egg hopper with our very own specialist in culinary arts; Chef Dharshan Munidasa with Kaema Sutra!!! Start the demonstration with the famous “Kottu Roti”, Lemon Juice, Fish Ambul Thiyal, Dhal Curry, Lunu Miris and Chilled Curd with Kitul Treacle. (Needs to be pre-booked, well in advance in order to get the time reserved from Dharshan Munidasa)

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